Working at 4500 ft with amazing views, wireless and drinking tea.
Basin at Chisos Mts., Big Bend National Park, TX.
Looking at
Working at 4500 ft with amazing views, wireless and drinking tea.
Basin at Chisos Mts., Big Bend National Park, TX.
Looking at
So 3 weeks later the lizard was ready to be released. Remke, a volunteer at the LWC, personally cared for Ng’azi, hand fed and all. A successful catch and release!
If you want to learn more, please visit www.lilongwewildlife.org. There you can also adopt an animal that needs help!
But we only checked out the monkeys. This is right smack in the center of the city, so i’m sure we’ll be back. Its more of a rescue zoo…
My mom taught me how to make this back in Venezuela. I added the coconut, which i think its either Colombian or Cuban recipe… btw if you are in Austin you can try this at “My Colombia“, awesome food,including some Venezuelan dishes como arepas y pabellon. And if you are in Houston, go to “Miguelitos,” Venezuelan Food.
so, Flan:
1 can sweet condensed milk
1 can coconut milk (or evap milk if you want the traditional version)
10 Eggs
Caramel
2 cups of white sugar – if you have a better substitute for caramel let me know!
agave chicken strips
Sweet spicy juicy delicious!
Brown organic chicken breast whole on high heat until edges get golden crispy with a little salt and garlic in Sunflower or similar good natural oil. DONT USE CANOLA OIL!
Slice chicken into strips. Add a little more garlic.
Stir fry until meat is white, turn heat off. Should only take a few minutes.
Add some spices, a little curry and or creole seasoning, cumin, tarragon, and agave syrup. You can also add honey if you like honey. Buy Local.
tomato soup
garlic, salt, pepper, basil, italian spices
Drop egg, in low heat for 1-2 min, till white is cooked but yolk is still soft.